How to make Crepes with Oranges and Honey
Crepes are a mix version of pancakes and omelets. It is better to eat anytime and healthier than pancakes. Would you like to learn how to make this French recipe? I have made it super easy for you.
Ingredients for Crepes:
| What | How much |
| Flour | 1 cup |
| Milk | 1 1/2 Cup |
| Eggs | 2 |
| White Butter (unsalted) | 2 tbsp |
| Salt | As per taste |
| Cooking Oil | As per taste |
| Honey | – |
| Oranges | 2-3 nos |
Equipment to make Crepes:
- Crepe Pan or 10-inch Non-stick Pan (Click here to order one online)
- Table Spoons
- Cups
- Spatula (Click here to order online)
- Bowl
- Whisk
- Blender (Click here to order online)
How to make Crepes
Step-1: Take a bowl with flour and add milk, eggs, butter, salt sugar, and extracts or flavor if you are using any. Blend and whisk the mixture until properly mixed and smoothens.
Step-2: Cover the batter and keep it for 1 hr. or so.
Step-3: Take Crepe Pan or Large Pan and coat the bottom with oil. Heat it at medium flame. Add the batter in the pan.
Step-4: Make a layer of the batter and cook it. Keep flipping the layer once in a while.
Step-5: Once the Crepe is brownish as you want, put it onto the wire rack.
Step-6: Now add some butter and sugar in the empty pan. Cook over medium heat. Now add orange slices and cook it for 20-30 seconds. Add honey to it.
Step-7: Put oranges on folded crepes and drizzle with honey syrup.
Thanks for reading my Crepes with the orange and honey recipe. For more details message me on my Foodnetizens.com profile.
